Hydration and Basic Nutrition

About this course

Taking this course and the quiz and reviewing the additional resources would take a total of 60 minutes. This course provides essential training for aides on the importance of hydration and nutrition in patient care. Learners will gain practical skills to encourage healthy eating and drinking, document intake accurately and address common challenges such as patient refusal or swallowing difficulties. The course also covers company policies, proper reporting to supervisors and the role of aides in meeting CMS Conditions of Participation requirements.

Price: $19.00
Course rating: 5.0(10)

Enrollment as 'Student'